DaPangRo http://dapangro.posterous.com Food | Design | Web posterous.com Sun, 12 Jun 2011 09:07:00 -0700 Nadaman http://dapangro.posterous.com/nadaman http://dapangro.posterous.com/nadaman

Ida finished taking her CFA so we've got a lot more spare time on our hands...

We decided to try Nadaman in TST...

1.  Uni + Homemade Tofu: The tofu was amazing, it had a creamy/milky flavor and a mochi-like texture.  I've never had tofu like this before, and combined with the sea urchin it made for an amazing dish. (Ida's favorite)

2.  Tuna Tataki

3.  Smoked mackerel + Avocado + Daikon:  From the picture it looks like a lot of mayo, but once you mixed everything together it was amazing.  The best part was the smokiness of the mackerel.  Delicious!

4.  Spicy Tuna Roll: In Vancouver these are dime a dozen but in Hong Kong it's extremely hard to find places serving good/reasonably priced rolls.  These were nothing special but we haven't had one in so long so it really hit the spot.

5.  Miso + Eggplant:  Baked eggplant with miso and sesame on top.  We've had similar dishes before in Vancouver, but this was a particularly good version.

6.  Grilled Smelt:  Roe inside, pretty tasty.

7.  Sashimi

 

http://www.nadaman.co.jp/english/kowloon/index.htm

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